Savor Seven in Seven - your guide to seven of the best food, beer and wine events around the region in the next seven days.

From book signings to wine tastings, dig into these hungry happenings:

Chaddsford Winery’s Black Friday Sale – Friday, Nov. 29 in Chadds Ford

“Save big when you shop local” with 20 percent off all in-store purchases from 11 a.m. to 6 p.m. Also enjoy free traditional wine tastings (regularly $12) until 2 p.m. Then on Cyber Monday, Dec. 2., ring in the savings online. Enter the promo code CYBER for a 20 percent discount.

Nick Elmi Cookbook Signing – Saturday, Nov. 30 in Wayne

Got a cookbook lover on your list? This Small Business Saturday, visit Main Point Books where “Top Chef” winner Nick Elmi will sign copies of “Laurel: Modern American Flavors in Philadelphia” beginning at 1 p.m. Laurel, his 22-seat restaurant, serves “refined, seasonal and local fare with a focus on sustainability and simplicity.”

Japanese Winter Fest – Saturday, Nov. 30 in Ardmore

Craving “homey and easy-to-cook food” that will “warm you up during the winter”? Head to Maido! and sample Japanese foods from 11 a.m. to 4 p.m. “Find something new” like corn-soy milk stew, matcha lattes and gyoza. Free.

“WHO” Stole Christmas Murder Mystery at Ridgewood Winery – Saturday, Nov. 30 in Birdsboro

“Bring the whole family and figure out whodunit” during “this fun interactive mystery” from 4 to 6:30 p.m. You may even get a role in the play. The festivities include light fare, nonalcoholic drinks and an Ugly Sweater Contest. Tickets cost $38. Additional performances: Dec. 8 and Dec. 14.

Kimberton Whole Foods Cookbook Signing – Sunday, Dec. 1 in Exton

Meet the authors of “Kimberton Whole Foods Cookbook: A Family History with Recipes” during Eagleview Town Center’s Crafted @ Winterfest celebration from 11 a.m. to 4 p.m. “It’s more than a cookbook,” said Pat Brett, who collaborated with her son Colin. “It’s the story of our family and our community.”

Holiday Cocktail Lab – Tuesday, Dec. 3 in Springfield

Impress guests this holiday season! “Learn how to craft your own eggnog-inspired ‘Coquito’ specialty cocktail” at Tavola Restaurant + Bar from 6:30 to 8 p.m. Tickets, $40, cover light refreshments, rum tastings, cocktails and an “expert mixology demonstration.” Must be 21 or older.

Whiskey Wednesday at Round Guys Brewing Company – Wednesday, Dec. 4 in Lansdale

“Save water. Drink whiskey.” Warm up with a wee dram of Manatawny Still Works’ Maple Whiskey every Wednesday in December starting at 4 p.m. Order a $7 Old Fashioned or a whiskey pour and a flight of beer for $15.

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